We bring together mushrooms from around the world.
From Portobello to Porcini and Shiitake to Enoki,
take your pick and enjoy mushrooms at its best.
Choose from our specially crafted a la carte menu
personally curated by our chefs to tantalize your tastebuds.
Venue: Grand Hyatt Goa The Verandah
Time: 19:00PM - 23:00PM
Date: 17th - 31st July 2017